Chicken Tinga Fajitas Taco Recipe

Enjoy the last long weekend of the summer with this delicious Chicken Tinga Fajitas recipe. Perfect for lunch or dinner, this recipe is the ideal option to add some bold flavours to your meal rotation.

Main features of the recipe:

+ Marinate the chicken with our Casa Bonita Street Tacos Chicken Tinga Seasoning for a deep, authentic flavour.

+ Add a smoky kick with our Fire Roasted Chipotle Salsa – the perfect sauce for bold tacos.

+ Stack it all on our blue corn tortillas, adding that rich, earthy taste with every bite.

Look at the video below:

Chicken Tinga Fajitas Tacos Ingredients (for 1 chicken breast):

1/2 green bell pepper

1/2 red bell pepper

1/2 orange bell pepper

1/2 yellow bell pepper

1/2 red onion

1 tablespoon sour cream

1 tablespoon roasted chipotle salsa

1 teaspoon mayonnaise

Juice from 1/2 lemon

30 ml soy sauce

White cheese and jalapeño salsa

Blue corn tortillas @casabonita

Guacamole

Pickled jalapeños

@casabonita Chicken Tinga Seasoning

Directions:

1. Slice the bell peppers and onion. Season with cumin, oregano, paprika, salt, and pepper.

2. Butterfly the chicken breast, then marinate it with Casa Bonita Foods Chicken Tinga Seasoning for that authentic, smoky kick.

3. Grill the chicken in a bit of olive oil, then slice it into strips.

4. Sauté the vegetables until softened, then add the chicken back in.

5. Mix the roasted chipotle salsa, mayonnaise, sour cream, lemon juice, and soy sauce for a rich, tangy dressing.

6. Heat the blue corn tortillas for that perfect base.

7. Layer with guacamole, then add the chicken fajitas. Top with jalapeño cheese sauce and pickled jalapeños for the final punch of flavour.

Enjoy your fajitas with a burst of authentic Mexican flavour from your kitchen!

Do you want more? Are you ready to take your taco game to the next level? Here are two more options to enjoy during the long weekend, or any weekend!

Healthy & Spicy Shrimp Tacos Recipe

Roasted Portobello & Corn Vegan Tacos Recipe

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